Irrigation Satkhira District Rabi Season Season Cropping Ganges Delta Relative EC VPD Cumulative Evaporation Weather Variables Non-rice Crop Boro Rice Pond Water South-western Bangladesh Dry Season Cropping Hydrological Connectivity Water Availability Exponential Lines Dry Season Vapour pressure deficit Bottle Gourd Rabi Crops Elevation above mean sea level South Western Bangladesh Maximum Water Content Relative water volume Grass Pea Groundwater Salinity Mega Delta
In the mega delta of the Ganges, Brahmaputra and Meghna rivers, the landscape has low elevation and agricultural land use is highly vulnerable to changes in upstream flows, climate variability and sea-level rise. The lack of freshwater in the dry season is a major impediment to agriculture in south-western Bangladesh. This study was conducted to assess the quality and quantity of water from river, canal, pond and groundwater sources during the dry season in Khulna, Bangladesh. Overall, salinity (ECw) in a controlled canal and in ponds increased from 2 dS m−1 in February to a maximum of 4.2 dS m−1 in mid-April. The relative ECw of canal and pond water increased with the decrease in relative water volume in a manner consistent with the view that increased ECw was caused by evaporation and irrigation water extraction. Pond ECw increased with lower site elevation, but regardless of elevation, ECw increased with time. Groundwater can be considered to be a prospective supplementary water source (ECw: 2.3 to 5.7 dS m−1) if canal water is insufficient. River water in this period was never suitable for irrigated crops (maximum ECw: 24.6 dS m−1). We conclude that water availability in ponds and controlled canals is important for crop irrigation and that the ECw is regulated by both the volume in storage, cumulative evaporation and irrigation water extraction.
Details
Title
Salinity Dynamics and Water Availability in Water Bodies over a Dry Season in the Ganges Delta
Authors/Creators
Afrin Jahan Mila
Richard W. Bell
Edward G. Barrett-Lennard
Enamul Kabir
Publication Details
Future of Sustainable Agriculture in Saline Environments, pp.305-322