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Subjective measurements of temperament are influenced by sire and diet, and are associated with feed efficiency traits in adult Merino wethers
Thesis   Open access

Subjective measurements of temperament are influenced by sire and diet, and are associated with feed efficiency traits in adult Merino wethers

Rebecca May
Honours, Murdoch University
2019
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Abstract

Feed efficiency is a heritable trait and genetic improvements in feed efficiency could be utilised to reduce feed costs. Differences in feed efficiency have been associated with aspects of temperament in young growing sheep, the metabolic cost of a stress response could direct energy away from growth or maintenance of body tissues, however the mechanisms underlying differences in efficiency are poorly understood in adult sheep. Using wether progeny from 15 different sires we hypothesised that more docile progeny will be more efficient. Two cohorts of Merino wethers (n = 320) were housed in individual pens and fed 100% of maintenance for 35 days before being fed either ad libitum or restricted (60% maintenance) for a further 35 days. During the differential feeding period temperament was assessed weekly by a subjective measure of avoidance behaviours (chute score and exit score). Feed efficiency (residual feed intake and residual liveweight change) was determined by measuring daily feed intake and live weight three times per week. There were sire differences for exit score (range 2.6 to 3.3 out of 5; P<0.05) and for residual liveweight change (range -40g/day to 36g/day; P < 0.05). There was also a moderate association between temperament and feed efficiency (P < 0.05) however wethers that had a higher exit score (less docile) gained comparatively more weight than the cohort at the same liveweight and feed intake. We conclude that differences in temperament may contribute to the observed variation in feed efficiency, however the response was opposite to what we expected for reasons unknown.

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