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Addition of base cations increases microbial carbon use efficiency and biomass in acidic soils
Journal article   Peer reviewed

Addition of base cations increases microbial carbon use efficiency and biomass in acidic soils

E.L. Horn, E.C. Cooledge, D.L. Jones, F.C. Hoyle, F.L. Brailsford and D.V. Murphy
Soil Biology and Biochemistry, Vol.161, Article 108392
2021
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Abstract

The leaching of base cations in acidic soils can result in calcium (Ca2+) and magnesium (Mg2+) deficiencies, which are important for microbial cell function. We aimed to determine if microbial carbon use efficiency (CUE) and microbial biomass carbon (MBC) were limited in acidic soils due to a lack of base cations. Microbial CUE across a range of agricultural soils (n = 970; pHCa 3.4–7.9) treated with either deionised H2O (control) or a solution of 300 mM CaCl2 + 300 mM MgCl2 (+Base cations) was determined using a14C radioisotope tracer approach. Our results showed that the addition of base cations significantly increased microbial CUE (by up to 20%) at pHCa < 4.7; which coincided with a steep increase in exchangeable acidity. Base cation addition significantly increased MBC in nil-limed soils (pHCa 4.6) from 494 mg C kg−1 to 769 mg C kg−1 when plant residue was added, but not in limed soils (pHCa 6.2). Our findings indicate that the addition of base cations to highly acidic soils can increase microbial growth, thus aiding with carbon sequestration in these agricultural soils.

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UN Sustainable Development Goals (SDGs)

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#2 Zero Hunger
#13 Climate Action
#14 Life Below Water
#15 Life on Land

Source: InCites

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InCites Highlights

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Collaboration types
Domestic collaboration
International collaboration
Citation topics
3 Agriculture, Environment & Ecology
3.45 Soil Science
3.45.112 Soil Carbon Dynamics
Web Of Science research areas
Soil Science
ESI research areas
Agricultural Sciences
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