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An effect of gibberellic acid on circumnutation
Journal article   Open access   Peer reviewed

An effect of gibberellic acid on circumnutation

A.J. McComb
New Phytologist, Vol.61(2), pp.128-131
1962
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Abstract

Gibberellic acid causes a marked increase in the amplitude of circumnutation in dwarf pea seedlings. The effect may be detected within 12 hours from the time of treatment. The relation was investigated between the time at which this effect occurred and the time at which increased growth of the shoot was detected.

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