Journal article
Biochemical pathways of carbohydrate and nitrogen assimilation in spruce ectomycorrhizae. Activities of a few key enzymes in each partner and in the association
Agriculture, Ecosystems & Environment, Vol.28(1-4), pp.355-359
1990
Abstract
The process or mycorrhization in spruce (Picea abies) trees is characterized by changes in the capacities of several enzymes linked to carbon and nitrogen metabolism. The carbohydrate breakdown is shifted from the glycolytic to the pentose phosphate pathway. Moreover, there is occurrence of a cyanide resistance electron transport in mitochondria from mycorrhizal roots.
Details
- Title
- Biochemical pathways of carbohydrate and nitrogen assimilation in spruce ectomycorrhizae. Activities of a few key enzymes in each partner and in the association
- Authors/Creators
- C. Namysl (Author/Creator) - Nancy-UniversitéM. Chalot (Author/Creator) - Nancy-UniversitéB. Dell (Author/Creator) - Murdoch UniversityP. Dizengremel (Author/Creator) - Nancy-UniversitéB. Botton (Author/Creator) - Nancy-UniversitéF. Le Tacon (Author/Creator) - Centre de Recherches Forestières de Nancy, Laboratoire de Microbiologie Forestière, Champenoux, 54280 Seichamps, France
- Publication Details
- Agriculture, Ecosystems & Environment, Vol.28(1-4), pp.355-359
- Publisher
- Elsevier BV
- Identifiers
- 991005540884507891
- Copyright
- © 1990 Published by Elsevier B.V.
- Murdoch Affiliation
- School of Biological and Environmental Sciences
- Language
- English
- Resource Type
- Journal article
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Source: InCites
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- Collaboration types
- Domestic collaboration
- International collaboration
- Citation topics
- 3 Agriculture, Environment & Ecology
- 3.97 Plant Pathology
- 3.97.488 Mycorrhizal Symbiosis
- Web Of Science research areas
- Agriculture, Multidisciplinary
- Ecology
- Environmental Sciences
- ESI research areas
- Environment/Ecology