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Effect of Breeding Heavier Romney Ewe Lambs at Seven Months of Age on Lamb Production and Efficiency over Their First Three Breeding Seasons
Journal article   Open access   Peer reviewed

Effect of Breeding Heavier Romney Ewe Lambs at Seven Months of Age on Lamb Production and Efficiency over Their First Three Breeding Seasons

Emmanuelle Haslin, Rene A. Corner-Thomas, Paul R. Kenyon, Emma J. Pettigrew, Rebecca E. Hickson, Steve T. Morris and Hugh T. Blair
Animals (Basel), Vol.11(12), 3486
2021
PMID: 34944262
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Published1.52 MBDownloadView
CC BY V4.0 Open Access

Abstract

energy requirements total lamb weaning weight predicted pasture intake feed efficiency
This experiment examined the effect of breeding heavier ewe lambs on lamb production and their efficiency over their first three breeding seasons. Two groups of ewe lambs were bred at seven months of age at an average pre-breeding live weight of either 47.9 ± 0.36 kg (heavy; = 135) or 44.9 ± 0.49 kg (control; = 135). Ewe live weight, number of lambs born and weaned, and lamb live weight were recorded until 39 months of age, and efficiency was calculated for each ewe. Although the number and lamb weaning weight did not differ between treatments over three years, when data were pooled, heavier ewe lambs at breeding weaned a greater number of lambs over the three-year period. The total lamb weaning weight over the three-year period increased by 2% for each additional kilogram at ewe lamb breeding. Breeding heavier ewe lambs had no effect on efficiency. These results suggest that although breeding heavier ewe lambs had a positive effect on lamb production over the three-year period, it had no effect on efficiency. Before final recommendations can be made, lifetime performance and longevity to five years of age of heavier ewe lambs at breeding are required.

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Citation topics
3 Agriculture, Environment & Ecology
3.51 Dairy & Animal Sciences
3.51.115 Livestock Reproduction
Web Of Science research areas
Agriculture, Dairy & Animal Science
Veterinary Sciences
Zoology
ESI research areas
Plant & Animal Science
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