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Evaluation of sugarcane-derived polyphenols on the pre-weaning and post-weaning growth of gilt progeny
Journal article   Open access   Peer reviewed

Evaluation of sugarcane-derived polyphenols on the pre-weaning and post-weaning growth of gilt progeny

U.A. Wijesiriwardana, J.R. Pluske, J.R. Craig, J.J. Cottrell and F.R. Dunshea
Animals, Vol.10(6), Article 984
2020
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Abstract

Gilt progeny (GP) exhibit poorer growth compared with sow progeny (SP), particularly in the pre-weaning and post-weaning period. Late gestation/lactation sow diets and weaner diets were supplemented with 0.5% Polygain (POL), a sugarcane extract rich in polyphenols, to collectively improve GP growth in these periods. Gilts (n = 60) and sows (n = 68, parities 2 and 3) were fed a control or POL diet. Weaned GP (n = 79) and SP (n = 92) born to these dams were also fed either a CON or POL diet. Gilts litters weighed less than sow litters at birth and 21 days (p < 0.001 for both) and were not improved by POL (p = 0.80 and 0.54, respectively). GP were lighter than SP at day 7 and day 14 post-weaning (p < 0.001 for both) and were not improved by the POL diet at these timepoints (p = 0.61 and 0.97, respectively). Plasma interleukin-1β (IL-1β) was increased at weaning despite POL supplementation (p = 0.022) and GP had reduced IL-1β overall (p = 0.021). Overall, POL was unable to improve growth in GP and the attenuated immune response seen in GP could be contributing to their poor growth performance.

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Domestic collaboration
Citation topics
3 Agriculture, Environment & Ecology
3.51 Dairy & Animal Sciences
3.51.799 Farm Animal Welfare
Web Of Science research areas
Agriculture, Dairy & Animal Science
Veterinary Sciences
Zoology
ESI research areas
Plant & Animal Science
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