Logo image
Sustainable farmer-to-farmer extension – the experiences of private service providers in Zambia
Journal article   Peer reviewed

Sustainable farmer-to-farmer extension – the experiences of private service providers in Zambia

D. Boyd and R. Spencer
International Journal of Agricultural Sustainability
2021
url
Link to Published Version *Subscription may be requiredView

Abstract

To improve and sustain farm productivity, farmers require information on inputs, postharvest management and markets, and exposure to new technologies and best practices. Traditionally public agricultural extension agents are the knowledge brokers for farmers. However, government extension has received much criticism due to limited reach and relevance, and poor resourcing. This paper examines the use of a private extension approach that is supporting and educating farmers in groups in two districts of Zambia through farmer-to-farmer extension. This paper shares the experiences and perspectives of farmers who provide the extension services. In doing so, it highlights the tensions within the role of farmers as private service providers and three emergent dilemmas for sustainability of the approach.

Details

UN Sustainable Development Goals (SDGs)

This output has contributed to the advancement of the following goals:

#2 Zero Hunger

Source: InCites

Metrics

InCites Highlights

These are selected metrics from InCites Benchmarking & Analytics tool, related to this output

Citation topics
6 Social Sciences
6.263 Agricultural Policy
6.263.898 Sustainable Agriculture
Web Of Science research areas
Agriculture, Multidisciplinary
Green & Sustainable Science & Technology
ESI research areas
Agricultural Sciences
Logo image