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The effects of alcohol on testosterone synthesis in men: A review
Journal article   Peer reviewed

The effects of alcohol on testosterone synthesis in men: A review

Stephen James Smith, Adrian Leo Lopresti and Timothy John Fairchild
Expert review of endocrinology & metabolism, Vol.18(2), pp.155-166
2023
PMID: 36880700

Abstract

alcohol cortisol inflammation oxidative stress Testosterone
Introduction Testosterone concentrations in men decline with advancing age, with low testosterone concentrations being associated with multiple morbidities, an increased risk of early mortality, and a reduced quality of life. The purpose of this study was to examine the effects of alcohol on testosterone synthesis in men by investigating its effects on each level of the hypothalamic-pituitary-gonadal axis. Areas covered Acute consumption of a low-to-moderate amount of alcohol increases testosterone concentrations in men, while consumption of a large volume of alcohol is associated with a reduction in serum testosterone concentrations. Elevated testosterone concentrations result from the increased activity of detoxification enzymes in the liver. Conversely, the primary mechanisms of action involved in the reduction of testosterone are increased hypothalamic–pituitary–adrenal axis activity, inflammation, and oxidative stress. When alcohol is consumed in excess, particularly chronically, it negatively affects testosterone production in men. Expert opinion Since testosterone is an important component of men’s health and wellbeing, current levels of alcohol consumption in many countries of the world require urgent attention. Elucidating the relationship between alcohol consumption and testosterone may be useful in identifying strategies to attenuate the testosterone-reducing effects of excessive or chronic alcohol consumption.

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