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Tight control of sulfur assimilation: an adaptive mechanism for a plant from a severely phosphorus-impoverished habitat
Journal article   Peer reviewed

Tight control of sulfur assimilation: an adaptive mechanism for a plant from a severely phosphorus-impoverished habitat

M. Asaduzzaman Prodhan, Ricarda Jost, Mutsumi Watanabe, Rainer Hoefgen, Hans Lambers and Patrick M. Finnegan
The New phytologist, Vol.215(3), pp.1068-1079
2017
PMID: 28656667

Abstract

Life Sciences & Biomedicine Plant Sciences Science & Technology
Hakea prostrata (Proteaceae) has evolved in extremely phosphorus (P)-impoverished habitats. Unlike species that evolved in P-richer environments, it tightly controls its nitrogen (N) acquisition, matching its low protein concentration, and thus limiting its P requirement for ribosomal RNA (rRNA). Protein is a major sink for sulfur (S), but the link between low protein concentrations and S metabolism in H. prostrata is unknown, although this is pivotal for understanding this species' supreme adaptation to P-impoverished soils. Plants were grown at different sulfate supplies for 5 wk and used for nutrient and metabolite analyses. Total S content in H. prostrata was unchanged with increasing S supply, in sharp contrast with species that typically evolved in environments where P is not a major limiting nutrient. Unlike H. prostrata, other plants typically store excess available sulfate in vacuoles. Like other species, S-starved H. prostrata accumulated arginine, lysine and O-acetylserine, indicating S deficiency. Hakea prostrata tightly controls its S acquisition to match its low protein concentration and low demand for rRNA, and thus P, the largest organic P pool in leaves. We conclude that the tight control of S acquisition, like that of N, helps H. prostrata to survive in P-impoverished environments.

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UN Sustainable Development Goals (SDGs)

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#12 Responsible Consumption & Production

Source: InCites

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Collaboration types
Domestic collaboration
International collaboration
Citation topics
3 Agriculture, Environment & Ecology
3.180 Microbial Biotechnology
3.180.1184 Amino Acid Biosynthesis
Web Of Science research areas
Plant Sciences
ESI research areas
Plant & Animal Science
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